Stuffing/dressing has always been one of my favorite parts of Thanksgiving. But a lot of traditional recipes call for egg and butter, which we can't do. So, here's the traditional option we'll be doing this year.
Whoa, Thanksgiving is a week away. How did that happen? Despite my love of cooking, last year was my first time ever hosting Thanksgiving. And boy, was it stressful. I'll work on building out some allergy-friendly ideas this year so they can be a resource in future years. But in the meantime, I can share some resources for turkey that I hope will be helpful to you.